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| O'Carroll, Terence; Boulter, Mark; Seaver, Mary; Masson, Daniel; O'Driscoll, Michael; Roden, Cillian. |
| The purpose of this course is to train and familiarise people, who are going to build, have just built or are about to modernise a purification plant, in the latest technology available to the industry and also to train people so that they can effectively run a depuration centre. ln general the course aims to : - Give participants practical experience of different systems prior to committing themselves to a particular system. - Enable participants to compare systems. - Provide a minimum training qualification to run an establishment which is essentially a facility to guarantee health and safety of products to the consumer. - Provide an overview from bacteria testing to plant lay out etc. The structure of the course is in modules, morning and... |
| Tipo: Text |
Palavras-chave: Shellfish depuration; Purification; Bacteria; Viruses. |
| Ano: 1995 |
URL: http://archimer.ifremer.fr/doc/00140/25082/23192.pdf |
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